Capital: Catanzaro | Calabria is in southern Italy, situated at the very bottom (or “toe”) of the Italian peninsula, separated from Sicily by the Strait of Messina. Mainly a mountainous region with three large national mountain ranges, Calabria contains startling natural beauty, spectacular towns, and some of the finest coastline in Italy.  

Calabrian Extra Virgin Olive Oil | Ranges in color from green to straw-yellow and has a distinct fruity flavor and aroma with a slight tinge of bitterness. Calabrian olive oil is ideal on fish and in fish sauces, but also substantial enough to match nicely with meat, game, and vegetables. 

Typical Calabrian Olive Varieties: Carolea, Nocellara

Click on each imported Italian Extra Virgin Olive Oil photo or name for detailed information.