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  • Acetaia Leonardi Classico Balsamic Vinegar of Modena IGP | 250ml

Acetaia Leonardi Classico Balsamic Vinegar of Modena IGP

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52651 | 6
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Product Description

 

250ml | Acetaia Leonardi Aceto Balsamico di Modena IGP | Classico

Imported Italian Aged Balsamic Vinegar


A careful blend of cooked grape must and high quality wine vinegar. Imagine an Italian style Worchestershire sauce, slightly pungent with aromas of hay, mushrooms, tobacco with an earthy and lively acid finish. Classico has a wide range of applications but because of its herbaceous, earthy undertones it seems perfectly suited to be used as a marinade for steaks and game of any kind. Try a small amount as a marinade for a rib steak before grilling; perfect pairing for bitter greens such as chard, broccoli rabe and kales; deglazing crispy bacon with a splash before removing it from the pan adding a sweet and tangy glaze.

NOTE | In 2011, Balsamic vinegar of Modena I.G.P. (Protected Geographic Identification) came into existence. The previous labeling method using "years" was outlawed and new guidelines enacted based on the age and thickness. 


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