250ml, 500ml and 750ml (select above) | Acetaia Leonardi Saba Balsamic Condiment

Imported Italian Aged Balsamic Vinegar Condiment

Simmered in copper kettles over an open flame, Saba is the sweet reduction of grape must. It's the same must used for balsamic vinegar, except cooked down even more, to about one-third its original volume. Saba is aged for 4 years. With a fruity character, this sweet and syrupy liquid has hints of ripe grapes, sweet plums, and raisins. Drizzle over rice, vegetables, poultry, cheesecake, on ice cream, over panna cotta, or on fresh fruit.