33.5oz/950gr | Ittica d'Or Whole Anchovies in Sea Salt

Imported Italian Anchovies

These Ittica d'Or whole anchovies are from the Pantalleria Coast (off the coast of Sicily) packed in sea salt from Trapani. It is also important to note that these anchovies do require some extra work to remove the backbone and tail, but the extra work and time to soak the de-boned anchovies in cold water for 15-20 minutes before using, yields a flavor out of this world and we have actually found they are less salty than the oil packed anchovies. We recommend that once the can is opened, to keep the remainder of anchovies and salt in an airtight container in the refrigerator where they will keep indefinitely.