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800gr Maina il Crema Pasticcera Panettone | NEW from Maina in 2011!
A decadent variation on the traditional holiday cake. The soft Panettone cake is filled with generous amounts of delicate custard cream and sweet sultanas (raisins). A classical recipe, simple and genuine.
Since 1964, Maina's high quality products have been made using traditional methods, an ancient recipe, and carefully selected genuine ingredients, without preservatives or colorants. Their passion for quality shows as they are one of the few companies left that uses natural leavening (for more than 2 days) and pure sour dough, offering their customers Panettone with unique softness, digestibility and flavor.
Best by: 7/31/2012