750gr | Maina il Golosone Fondente Panettone

Imported Italian Holiday Cake

Maina il Fontente Panettone is made with extremely soft cocoa dough, filled with a tempting dark chocolate cream and covered in a dark chocolate glaze and crunchy flakes of pure dark chocolate.

Since 1964, Maina's high quality products have been made using traditional methods, an ancient recipe, and carefully selected genuine ingredients, without preservatives or colorants. Their passion for quality shows as they are one of the few companies left that uses natural leavening (for more than 2 days) and pure sour dough, offering their customers Panettone with unique softness, digestibility and flavor.

Best by: July 31, 2012