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500gr or 750gr (select above) | Maina il Gran Panettone
Maina's traditional Panettone is soft, delicious, and rich with candied sweet raisins and fruit. It owes it's excellence to the naturally leavened sour dough and 60 hours of work that goes into each and every cake. The 500gr Panettone is perfect to decorate your holiday table, smaller gatherings, or a wonderful holiday party gift - and the 750gr...is 250gr better!
Since 1964, Maina's high quality products have been made using traditional methods, an ancient recipe, and carefully selected genuine ingredients, without preservatives or colorants. Their passion for quality shows as they are one of the few companies left that uses natural leavening (for more than 2 days) and pure sour dough, offering their customers Panettone with unique softness, digestibility and flavor.