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750gr | Rustichella d'Abruzzo Cherry Panettone
Originally from Milano, panettone has become the ultimate of Italian holiday cakes. It can be found in almost every Italian household around the holidays. Panettone is a rich egg bread that is traditionally served after the Christmas meal along with a glass of dessert wine, mixed nuts, dried fruit, and torrone. This cherry panettone is made with a special natural yeast which gives it a soft delicate texture and is studded with plump Amarena (black) cherries. Absolutely delicious! You probably won't have any left-overs...but it you do...Rustichella d'Abruzzo's Cherry Panettone makes incredible french toast!
Beautifully wrapped in red paper and bow.
Best By: June 30, 2012