290gr | TartufLanghe DOP Toma Cheese bits in Olive Oil and Truffles

Imported Italian Truffles

TartufLanghe uses one of the typical cheese of their Region, the Toma cheese, to produce this tasty speciality. It is ideal as antipasto. The oil can be used as a condiment for pasta, salads and meat. The Piedmont Region is very rich in cheeses, of which Tartuflanghe offers a wide selection, enriched by the flavour of sliced truffle.  Toma is a cheese produced from cow's and sheep's milk on the hills of the Langhe

Storage | not in direct heat or light, store at room temp (65-68 degrees), store in refrigerator during the summer months.