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100gr | TartufLanghe Grey Salt with Truffles | Black or White Truffle (select above)
Grey Salt from the Atlantic Ocean combined with either black truffles (tuber aestivum) or white truffle (tuber magnatum pico) is the perfect seasoning for just about any dish including pasta, meats fillets, eggs, meat and fish tartare or carpaccio, cheese, salads, potatoes, vegetables. Excellent on sushi and foie gras!